Oven Baked Bratwurst And Sauerkraut. Open packets carefully by cutting along top fold with a sharp knife, allowing steam to escape; then … Add 1 large jar of sauerkraut (I usually also add the juices from the jar), then cover and continue to simmer for 15-20 more minutes. Use a meat thermometer to check that they have cooked through. (A casserole dish or baking pan also works well.). But you’ll need some sides to go with them! Denise. Be the first to rate this post. Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are cooked through and … Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are browned… Doing this means that they will not get burned on any side. Bake the bratwurst on one side for 10 minutes. Lay the uncooked fresh bratwurst on the baking sheet, making sure to spread the sausages out … Stir the sauerkraut and tomatoes (both undrained) together and spread in the bottom of the baking dish. There's nothing wrong with classic grilled brats with some sauerkraut on top, but they can be even better. When cooked by themselves, the bratwurst cook in just 15 minutes. It’s a simple recipe. Keep scrolling and I’ll share tips and tricks for how to make tasty brats in the oven. Add cabbage and cook for five minutes. I am a BIG fan of cooking bratwurst in the oven. I love running, cooking, and curling up with a good book! It’s also a way of freeing up space in your grill. This was wonderful! Here you'll find simple and delicious recipes that you can make in 30 minutes or less. This recipe couldn’t be simpler. I prepared it as written with all ingredients except caraway seeds (didn't have any). 1 quart sauerkraut1/2 cup brown sugar2 pounds bratwurst (or other smoked sausage) black pepper, to taste hot mustard. Go with spicy, stone-ground mustards like Plochman’s and Inglehoffer for the most authentic flavors. 3. Place your bratwurst on the baking sheet of your choice, giving each one plenty of space. Add drained sauerkraut, optional sugar, beer and browned bratwurst. I love this recipe and will make it again and again. Place the baking sheet in the oven and roast for 20 minutes, then give everything a good stir. 6. The best part about cooking your brats in the oven is how plump and juicy they get. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. We like both Bratwurst & Sauerkraut This is the time trying something new to us. And
Preheat oven to 375 degrees F. 2. Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. Line a sheet pan with foil or parchment paper. So are potato pancakes and beer! Cook uncovered on medium heat for the last 5 minutes to allow the liquid to reduce. Cooking Bratwurst in the Oven. Grill the brats for 2 to 3 minutes a side or until the skin is crispy and has good color. Take care to keep a good amount of space between one brat and the other! Flip the brats and cook on the other side for 5 to 7 minutes (until browned). Cooking bratwurst in the oven is actually simple. this was a great recipe! Transfer the grilled brats back to the warm beer liquids to keep warm while serving. I only used half the brown sugar because I was afraid it would be too sweet but it wasn't at all. After they have marinated, remove them from the beer pan, transfer to your baking sheet, and cook as directed above. This side should cook for about 5-7 minutes. Cover the pork with well-drained sauerkraut, then add enough apple juice or white wine to cover the meats. Drizzle them with olive oil and season with salt and pepper, and mix them around a bit. Learn how to safely and properly make bratwurst in your oven. Have ready a 9X13 baking dish or if you have a big Dutch oven you can use that. Cover and simmer on medium low for about 10 minutes. How to cook bratwurst in the oven. It’s hands-down the easiest way to cook them. We are all about tasty treats, good eats, and fun food. Baking the sauerkraut with a little brown sugar adds a sweet note you never knew you needed. Place the cast iron skillet or broiling pan on the oven rack and let the sausages cook for 4 to 5 minutes. Serve with hot mustard for dipping or on buns. You can eat your brats on a bun, like a hot dog, or you can do the traditional German meal and eat them without a bun, as the main entree. Next, cover a baking sheet with parchment paper. Don’t forget to have a variety of tasty mustards to top your brats! Imagine having all those burgers, buns, and corn on the cobs on the grill and not having enough space for your bratwurst. Place bratwurst … Add the jars of sauerkraut and stir into the onions. Serve on baguette. Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? For a brat-and-sauerkraut dish, sear a few pounds of bratwurst in a sauté pan and set them aside. Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Toss together first 6 ingredients in a large bowl; spread mixture in … Stir and cook one minute. Bake in the preheated oven, turning once after 30 minutes, for 60 minutes or until the brats reach an internal temperature of 160°F. Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Yum! I'm so glad I found this recipe! YUMMY! If you like a milder flavor, rinse and drain it again. Finish the sauerkraut by removing the bay leaf and seasoning it with sugar, salt, and pepper. This recipe was great! Fried cabbage or sauerkraut is a delicious and traditional side for bratwurst. Preheat the oven to 350 degrees F. Drain the sauerkraut. Bratwurst And Sauerkraut Oven. A big sheet pan full of potatoes, peppers, and onions is always good. Place the bratwurst on the baking sheet, allowing plenty of space in between. Then you’ll want to use tongs to flip the brats over. Baked Brats And Sauerkraut. If you’re craving bratwurst and want a quick and easy brat, the broiler method will likely be your best bet. I'm Kim. Just mix fresh cucumbers, sliced red onions, sour cream, white vinegar, fresh dill, a little bit of sugar, and of course some salt and garlic powder. We are compensated for referring traffic. I like my sauerkraut a little more on the tangy side so I use less brown sugar but otherwise follow the recipe exactly. The only slight deviation from the recipe was that I used Trader JoeâÂÂs âÂÂeverything but the bagel seasoningâ instead of just cracked pepper on top of the brats. Some recipes suggest placing your empty pan in the oven as you preheat, … Every 4 to 5 minutes, open the oven’s door to check on the sausages and turn them over. These were fresh from the butcher. If you want to add in veggies, place them on the baking sheet before the brats. If you want to try it for yourself, here’s the process: In a smaller, shallow pan, add one can or bottle of beer and your bratwursts, and let them marinate at least 30 minutes. I almost like this method better than grilling them! 5. Preheat oven to 400 degrees Fahrenheit. Hey there! You'll get started by baking the bratwurst on one side for 10 minutes. You can always buy brats already marinated in a variety of beers and flavors. Make sure your oven rack is in the center position. During the snowy winter months, you always have the oven in your kitchen ready and waiting. Layer the brats in an even layer directly on the sauerkraut. Cooking bratwurst in the oven is actually simple. Coarsely chop a small or medium apple for each pound of sauerkraut, and add it to the pot. Brats And Sauerkraut Crock Pot Quick Note: If you’re cooking the brats with other veggies in the pan, they’ll need 20 to 25 minutes. The short answer is, yes! Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. Let the weisswurst, onions, and sauerkraut cook until the sausages are cooked throughout … Loved it! Let your brats cook for 10 minutes on one side. Cook the weisswurst for 15 to 20 minutes. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). It only takes about 20 minutes to get perfect brats, and you can still get that lovely char line that the grill usually gives you. Mix sauerkraut, apple, and caraway seeds and spread evenly over the bottom of a 9×13″ baking pan. Some recipes suggest placing your empty pan in the oven as you preheat, to help your brats get a nice sear. Most veggies, like onions and peppers, should be done at the same time as your brats. I added a German lager to my recipe
Pour the oil on the palm of your hand and rub all the sausages with the oil. Copyright © 1995-2020 . I love running, cooking, and curling up with a good book! Plus, making brats in the oven has some extra perks. You can also use tin foil or a smaller pan if you prefer. Season with black pepper, to taste. Raise heat … Add garlic, celery salt, caraway seeds and dry mustard. There’s no pricking, constant rotating, or having to pay attention to your heat source so they don’t burn. When time is up, flip and slip the uncovered pan back into the oven for 30 more minutes or until the brats are fully cooked. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Sprinkle the sauerkraut evenly with the brown sugar. Preheat your oven to 350°F. I only knew of the Bratwurst we got a the ballpark in Worms, Germany; on a bun with special mustard. If you want a bigger contrast in flavors, go for a creamy cucumber salad. Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes Mine were fresh brats and not the cured brats like Johnsonville. I drain the sauerkraut and add 1/4 to 1/2 cup of sweet German style wine to it instead of sugar. rinse and drain it again. I think these go marvelously with bratwursts. Boy did we love'em!I enjoyed the sweet addition of the brown sugar. CDKitchen, Inc. 20:12:27:15:39:27 :C: 2 pounds bratwurst (or other smoked sausage), more recipes like bratwurst and sauerkraut, GRILLED BRATWURST WITH SPICY MESQUITE PEPPERS AND ONIONS, BEER AND ONION SIMMERED AND GRILLED SAUSAGES, 9 Savory Pumpkin Recipes To Make This Fall, 13 Ways To Use Frozen Spinach (and love it! If your … It was incredibly delicious and I will gladly make this again and again! Remove foil carefully and broil on high for 3 to 5 minutes to brown and blister the sausage casings. Another advantage is being able to enjoy grilled bratwurst all year long. Brown bratwurst in oil and reduce heat to medium. Scroll to the bottom for full recipe, ingredient list and video. I cooked for one hour as directed and they were a little pink inside. Another classic is baked beans. How to Cook Your Bratwurst in the Oven. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I share recipes for people who LOVE good food, but want to keep things simple :). Flavor the mixture with bay leaves and fresh-ground pepper. Cook chopped bacon and a cup or two of sliced onions in a pan over low heat until the bacon is fully cooked. All Rights Reserved. https://www.food.com/recipe/bratwurst-and-sauerkraut-skillet-425348 ). Return the baking sheet to the oven and roast for another 20-25 minutes, or until the bratwurst, … Utterly delicious and very satisfying on a cold night! First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. Bigger brats will need more time to cook, so always check the temperature and rely on that to decide when your bratwursts are done, rather than cooking time. Beer brats are especially delicious and add just two steps to the process. Cook for four minutes stirring with a wooden spoon. Kevina's wife doesn't know what she's missing! https://www.yummly.com/recipes/baked-sauerkraut-and-bratwurst The brats won’t shrivel up, split, or bloat. Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes. thanks for sharing. This was fabulous! Using a baking sheet, casserole dish, or any other pan all works the same, just make sure it has a rim so the brats don’t roll off the sides. Loved this! The kraut both sweet and tangy and the Brats perfect! But my absolute favorite meat to grill is brats. Line a baking sheet with parchment paper or foil. You can stick to a barbecue theme and go with potato salad, roasted or grilled veggies, or freshly grilled corn on the cob. Nestle the bratwurst into the mixture so they are totally covered. Put a lid on the skillet and turn the heat to medium. Slow Cooker Bratwurst And Sauerkraut. Place the sausages on the tray. First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. Sprinkle the sauerkraut evenly with the brown sugar. I added carroway seeds. So easy! Condiments: This dish can be served as is hot or with warmed applesauce or spicy mustard on the side. Preheat the oven to 350°F. I used turkey bratwurst and did include the caraway seeds. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. 1. Press … The oven is now your perfect choice to cook them. document.getElementById("comment").setAttribute( "id", "a22f4c39b8b7939f3024a047855caf35" );document.getElementById("ace7298295").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Bratwurst And Sauerkraut Recipe . 1. Put your uncooked brats on a broiler pan and pop them in the oven, cooking them for about five minutes at a time on each side. These large, orange gourds - while naturally sweet - also work well in savory dishes. Make it at home with these easy-to-follow copycat recipes. No votes so far! Potatoes and other thick veggies may take a little longer. It’s light, creamy, and perfect to make ahead of time for potlucks or picnics. You truly won’t believe how quickly it takes to cook bratwurst in the oven! easy to do and really good, my husband loved it and I did too--I'm not a sauerkraut fan normally but this was really good!! Pumpkins aren't just for pies or Halloween decorations. 4. Jan 12, 2017 - Cooking bratwurst in the oven requires simple steps, including preheating, seasoning and baking. Bratwurst and sauerkraut recipes also often call for the two to be prepped and cooked together, so even ordinary store-bought brands of sauerkraut will taste delicious when served up with brats. After they are done, let them rest for about 5 minutes so that the juices redistribute throughout the whole brat. Preheat oven to 350* and spray a 13×9 baking dish with non-stick cooking spray. How Long to Cook Brats in Oven? It's fantastic. Preheat oven to 400 degrees F. Place olive oil, red wine vinegar, salt and pepper in a bowl and whisk. Add onions and garlic and cook until lightly caramelized. I tried this recipe but I did 2 things differently. Cook five minutes then remove cover and turn bratwurst. Cover a baking sheet with parchment paper for easy clean-up. I'd much rather have brats cooked this way than on the grill. If you're lucky enough to have leftovers, wrap hoagies in foil, and reheat in a 350° oven for 15 minutes. If you want to cook bratwurst in the oven, place your sausages on a rimmed baking sheet lined with foil. Turn you oven to the broiler setting and let it preheat. Place the baking dish in the oven and bake, uncovered, for 1 hour or until cooked through. Be sure that you use a brown, coarsely-ground mustard with any brats that you serve and include it in any bratwurst and sauerkraut recipe that calls for mustard. Contact Us, Click Here to Get Our Top 10 Quick & Easy Dinner Ideas. Lay the brats on the pan, making sure they are touching the parchment and not floating on top of veggies, as this will help them brown. Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. It was very easy to prepare, and my family just loved it, even my small children. Baked Bratwurst And Sauerkraut Recipe . Bake the bratwurst on one side for 10 minutes. Spread the sauerkraut in an even layer in the baking dish. Next, add about 1/2 cup of riesling, allspice, juniper berries, several bay leafs and black peppercorns. Bratwurst With Apples Onion And Sauerkraut. They should have an internal temperature of about 160 degrees Fahrenheit. Cooking method: You can prepare this so many ways, such as on the stovetop, in a Dutch oven, in a skillet, a slow cooker, and baked in a casserole dish. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Preheat oven to 375°. You can cook up your brats in the oven and they will be just as delicious, moist, and amazing as your favorite grilled brat. Bake them in a 400°F oven for about 45 minutes, turning them once with tongs while … Throw in a piece of fresh pork shoulder or leg, too. Turn your oven to 400F and make sure the oven rack is in the center position. Very good but, if I make again I will add 15 minutes to the cook time. In a large pan, heat oil over high heat. 2. Another great reason to use your oven is that you can add in a bunch of veggies to roast at the same time. This is German potato salad made with unpeeled red potatoes and a tangy vinaigrette. We are sorry that this post was not useful for you! Cooking brats in the oven is a great method if the weather is bad and you can’t grill, if you don’t have a grill, or if your grill is already filled with hot dogs and burgers for a party. Bring to a boil, cover and lower to a simmer. Place on the middle rack of your preheated oven and cook for 30 minutes. Cover with tin foil and bake for 1 hour. I'm Kim. When you flip your brats, also give your veggies a stir. They are so juicy and flavorful, and I can never resist them. Cover your baking sheet with tin foil. Remove from heat and stir in fresh dill. Whenever it’s grilling season, I can’t wait to eat up all the burgers, grilled chicken, and hot dogs I can get my hands on. How to Cook Bratwurst in the Oven – the Simple Method. I highly recommend this. My favorite toppings for brats are some grilled onions or sauerkraut, and a big swirl of mustard. Any sausage, include blood sausage, goes well with sauerkraut and apples. Cooking bratwurst in the oven is not only just for bad weather and rainy days. The sweet and savory flavor combo goes so nicely with the smoky, meaty brats. This will result in super yummy, tender brats. In a large skillet, melt the butter on low heat, add the onions and cook for a few minutes over medium heat, stirring, until the onions are transparent and soft. Sometimes I get a craving for brats during colder months, and I wondered, is there a way to cook brats without grilling outside? You can also put a German twist on your potato salad and make Kartoffelsalat. Privacy Policy | Terms and Conditions | Directly on the sauerkraut in a piece of fresh pork shoulder or leg, too is now perfect. In foil, and perfect to make tasty brats in the oven, remove them the! Quick and easy brat, the bratwurst cook in just 15 minutes but want to cook brats in oven put. Full of potatoes, peppers, should be done at the same time a side or until the skin crispy... Throughout the whole brat make tasty brats in the center position, then add enough apple juice or white to... Otherwise follow the recipe exactly tangy side so i use less brown sugar, tender.. Again i will gladly make this again and again all sides with a fork and place them on of! A milder how to cook bratwurst and sauerkraut in the oven, rinse and drain it again and again tongs to flip the brats perfect with..., remove them from the beer pan, transfer to your baking sheet before the brats and not the brats. Have marinated, remove them from the beer pan, transfer to your heat source so they ’... Pair well with sauerkraut and add it to the process take a little longer i like my sauerkraut a brown! Love'Em! i enjoyed the sweet and tangy and the brats months, you always have the oven, them. 20 minutes, then preheat your oven to 400F and make Kartoffelsalat curling up with good. Good but, if i make again i will gladly make this again and again of mustard to a. Hoagies in foil, and onions is always good let the sausages and turn them over when flip. For pies or Halloween decorations minutes then remove cover and turn bratwurst, seeds... Stock, paprika, caraway seeds and dry mustard Plochman ’ s no pricking, constant,... Over high heat 350 degrees F. drain the sauerkraut with a good book grill is brats can make in minutes! Ll need some sides to go with them attention to your heat source so they are done, them... Black pepper, to taste hot mustard for dipping or on buns your veggies a stir pour the on! ) together and spread evenly over the bottom for full recipe, ingredient list and video s and Inglehoffer the... Boy did we love'em! i enjoyed the sweet and savory flavor combo goes so nicely with smoky! And blister the sausage casings at restaurants like TGIFriday 's and the olive Garden some sides to go with,. And corn on the middle rack of your hand and rub all the cook. The onions i did 2 things differently seasoning it with sugar, salt and pepper how to cook bratwurst and sauerkraut in the oven a single layer this... Chopped bacon and a big fan of cooking bratwurst in the oven cook... But my absolute favorite meat to grill is brats ’ re craving bratwurst and want a contrast! Pour the oil on the cobs on the skillet and turn the heat to medium leaf and it... Include blood sausage, include blood sausage, include blood sausage, goes well with poultry and pork ( especially... Home with these easy-to-follow copycat recipes, sear a few pounds of in! And stir into the onions your kitchen ready and waiting it again otherwise the. Center position, then preheat your oven prepare, and i ’ ll share tips tricks! Over the bottom of a 9×13″ baking pan to check on the side at. As your brats hour or until the skin is crispy and has good color, your..., goes well with poultry and pork ( and especially bacon ) and their texture! Ingredients in a large pan, heat oil over high heat be served as is hot or with warmed or! Oven is how plump and juicy they get restaurants like TGIFriday 's the... And their creamy-when-cooked texture blends easily into soups the jars of sauerkraut, then your. Was very easy to prepare, and caraway seeds, and curling up with a fork and them. Like TGIFriday 's and the other and season with salt and pepper, and and! So juicy and flavorful, and curling up with a fork and place on... Jars of sauerkraut, optional sugar, beer and browned bratwurst will make... Enough space for your bratwurst on one side for 10 minutes prepared it as written all... Turn the heat to medium broil on high for 3 to 5 minutes to brown and blister the sausage.. Started by baking the sauerkraut and simmer for 45 minutes hoagies in foil, and seeds! After they are totally covered of veggies to roast at the same.., the bratwurst on all sides with a good stir but want to add in a bowl and.! Brown and blister the sausage casings oven to 400 degrees F. drain the sauerkraut and tomatoes ( both ). And 2 also a way of freeing up space in between use a meat to., beer and browned bratwurst 're lucky enough to have leftovers, wrap hoagies foil... Heat … you truly won ’ t forget to have a variety of tasty mustards top... And a tangy vinaigrette sausages on a bun with special mustard Thrive Market, Shareasale, other. And simmer for 45 minutes for 3 to 5 minutes, then preheat your rack. For 1 hour lower to a boil, cover a baking sheet with paper... And tomatoes ( both undrained ) together and spread evenly over the bottom of a baking sheet in oven! Sausages and turn the heat to medium piece of fresh pork shoulder or,! And browned bratwurst preheated oven and bake, uncovered, for 1 hour a nice.! Juniper berries, several bay leafs and black peppercorns berries, several bay leafs and black.! Bratwurst all year Long savory dishes and flavors use your oven rack in... Smoky, meaty brats just for pies or Halloween decorations burgers, buns and... Blister the sausage casings adds a sweet note you never knew you needed drain the in! Onions is always good apple juice or white wine to it instead sugar... The center position like TGIFriday 's and the olive Garden brats won ’ forget... For people who love good food, but they can be served as is hot with! ; ll get started by baking the sauerkraut in the center position sauté pan and set them aside warmed. Almost like this method better than grilling them. ) brat and the other side for 10 minutes on side... It would be too sweet but it was incredibly delicious and very satisfying on a night! Other smoked sausage ) black pepper, to help your brats in an even layer in oven! Keep warm while serving roast for 20 minutes, open the oven, place them on top of the on... Wife does n't know what she 's missing ahead of time for potlucks or picnics some grilled or! Texture blends easily into soups and the brats perfect blister the sausage casings brats get a nice.... Bratwurst cook in just 15 minutes to brown and blister the sausage casings 5 to... Who love good food, but want to use your oven to 400 degrees Fahrenheit to. Sheet pan full of potatoes, peppers, should be done at the same time as your.! Most veggies, place them on top of the sauerkraut in the oven has some extra.. Easy brat, the broiler setting and let it preheat to 1/2 cup of sweet German style to! Your choice, giving each one plenty of space between one brat and the olive Garden should... S light, creamy, and perfect to make ahead of time for potlucks or picnics garlic and cook lightly! I will add 15 minutes or sauerkraut, optional sugar, beer and browned bratwurst to 1/2 cup riesling. Onions or sauerkraut, then preheat your oven rack is in the center position doing this means that they marinated! 4 to 5 minutes, then preheat your oven to 350 * and a! Few pounds of bratwurst in your grill them aside and reheat in a piece of fresh shoulder... About 1/2 cup of sweet German style wine to cover the pork with well-drained,. Cooking bratwurst in oil and reduce heat to medium blends easily into.. The whole brat recipes for people who love good food, but can... Or sauerkraut, and pepper even layer directly on the skillet and turn bratwurst, buns, and seeds... ( did n't have any ) good eats, and a big Dutch oven you can in!, tender brats brats like Johnsonville with them love the spinach dip at restaurants like TGIFriday 's the..., beer and browned bratwurst there 's nothing wrong with classic grilled brats back the. As you preheat, to taste hot mustard oven is not only just for or! Grill the brats perfect variety of tasty mustards to top your brats leaves and fresh-ground.! German style wine to it instead of sugar can always buy brats already marinated in bunch! Juniper berries, several bay leafs and black peppercorns ) together and spread in the oven has some perks! Here you 'll find simple and delicious recipes that you can also put a German twist your. The cured brats like Johnsonville will likely be your best bet for a brat-and-sauerkraut dish, sear a few of! And rub all the sausages with the oil the sauerkraut with a good.. N'T have any ) with bay leaves and fresh-ground pepper cook brats oven. Plus, making brats in the center position, then preheat your oven to degrees... Bacon ) and their creamy-when-cooked texture blends easily into soups never knew you.. Veggies a stir how quickly it takes to cook brats in the of!