Jun 17, 2015 - creamy spinach & sausage pasta. Brown the sausage for about 5 minutes. Add sausage and cook, breaking it up into bite-sized pieces. This seems to be a VERY popular recipe from my IG stories. Since I love cooking food at once, I decided to add more of each ingredient to the recipe so that I can make enough for multiple meal prep lunches for me and the family. 8 oz. May 31, 2014 - It's actually called creamy spinach and sausage pasta, but I now call it the Big Italian Hug. This recipe in particular is a super crowd pleaser. Transfer to a greased 11 x 7 inch baking dish. It has pasta, vegetables, meat, and cheese. The pasta cooks right in the broth for more flavor! This was a big hit with very picky DH. Add half-and-half and cream cheese; bring to a simmer, whisking constantly until smooth. Gradually add spinach. It’s a one skillet meal, cooks in about 30 minutes, and it’s got everything I want (pasta, meat, vegetables, and cheese). Heat a skillet and add a tablespoon of olive oil on it. Make a change from pasta with this Italian-style midweek meal 20 mins . Psh. I always use fresh spinach, because I love having fresh greens in my recipes. You can use any type of lean sausage including turkey sausage. How to Make Creamy Sausage Pasta. I must confess that I have made this recipe many times and it always turns out great. It contains everything I would love in one meal. 2 cups of chicken broth. While your pasta water is coming to a boil, heat oil in large skillet. 4 oz. Look no further. —Susie Sizemore, Collinsville, Virginia Pasta is the common denominator for mealtime satisfaction in my house and this creamy pasta with sausage and mushrooms is the hand’s down favorite. Creamy Sausage Pasta takes less than 30 minutes to throw together, so it’s perfect for those crazy weeknights. Mozzarella will not have this same effect. Sprinkle some shredded cheese and cover the lid until it is all melted. … Ever wanted to make a tasty healthy lunch for the entire week in under twenty minutes? Keep it refrigerated … Both go great with smoked sausage. Cook pasta according to package directions; drain, reserving 1/2 cup pasta cooking water. Creamy Spinach & Sausage Pasta Recipe Ingredients. / 1 cup shredded Monterrey Jack. Click to Check Out: How to thicken Pasta Sauce. Cook pasta … Once it reaches a boil, turn the heat down to low and let it simmer for about ten minutes, or until the pasta is tender. I was surprised that it had so much flavor without any added seasoning.Â. Pasta – We’re using Mafalda pasta today but if you can’t find it any small shaped pasta will work. Tips on Making Pasta Ahead. When the cheese is melted and gooey, sprinkle the sliced green onion on top. Monterrey jack cheese is especially creamy and helps make the whole dish creamy despite not having any cream in it. Address Saute the sausage over medium heat until it is nicely browned (about 5-7 minutes). Cook pasta according to package directions. diced tomatoes. 4-5 minutes should be good! Instructions. Stir to combine and dissolve any browned bits off of the bottom of the skillet. Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. You can also use vegetable broth. I used an all beef smoked sausage for this recipe. Cook pasta according to package directions. Of course, I made some changes to fit the ingredients I had on hand and my personal preferences and ended up with this Creamy Spinach and Sausage Pasta. Typically 6-8 minutes for al dente pasta. They can’t fool me. I am so happy to finally have it “down on paper” so to speak. Drain off the excess fat after it has browned. Stir in one cup at a time until it is wilted. Cook pasta in boiling water for 8 to 10 minutes or until al dente; drain. 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