blueberry raspberry muffins with streusel topping

Soft, squishy and moist Blueberry Streusel Muffins with 3 ingredients streusel topping. Bursting with fresh blueberry muffin flavor and topped with streusel, these really are the best blueberry muffins ever! This is an easy muffin recipe made in one bowl and ready under 30 minutes! These muffins (in my opinion) are the perfect breakfast! Let cool in the tins for 10 minutes, then remove and cool on wire racks. Blueberry Cream Cheese Muffins With Streusel Topping. Soft and sweet muffins, packed with blueberries, and a nice crumbly, streusel topping for extra crunch. https://www.allrecipes.com/recipe/23309/blueberry-streusel-muffins unsalted butter, melted For the muffins: 2 eggs 1 1/2 cups buttermilk 1/2 cup coconut oil, melted and slightly cooled, although still liquid (doesn't make muffins … Some of our favorite blueberry recipes are a Blueberry Custard Pie , Homemade Blueberry Pie , Easy No-Bake Blueberry Delight , and this festive Red, White and Blueberry Cream Pie . I’m sharing #NESCAFE in my life as part of a NESCAFE sponsored series for Socialstars™. When you take a bite out of these Raspberry Muffins with Streusel Topping you taste the vanilla (there’s a lot in there) and you get these pockets of warm delicious raspberry. Pinch of salt. These blueberry muffins are finished with a lovely cinnamon-sugar streusel for crunch and texture which makes the muffin tops even better. Some of our favorite blueberry … 2 T granulated sugar. Add the buttermilk and lemon zest and whisk to combine. The Streusel Topping. I love the buttery, cinnamony flavor on top of the muffins. Add the dry ingredients to the wet and stir just to combine. To me, these are the … This is an easy muffin recipe made in one bowl and ready under 30 minutes!. Next time I think I’ll use less flour for the topping … I’ll never forget the one time we got the wrong kind and I swear the magic of the muffin did not exist that day. As always, all opinions are my own. I have to make muffins … Preheat oven to 375. So, today I chose to make Blueberry and Strawberry Muffins with a sweet, crunchy Streusel Topping! In my head I always make them out to be so much more work than they are. Gently fold in the blueberries and raspberries so the berries do not break open and pour into the prepared muffin tin. In this recipe, it’s a mix of gluten-free flour , butter, brown sugar, and a pinch of cinnamon, which takes blueberry muffins to the next level of sweetness and deliciousness. It’s the thought that counts and waking up to these sweet treats with a nice hot cup of coffee will make her feel so special. These muffins come together in minutes! Gently fold in the blueberries and raspberries so the berries do not break open and pour into the prepared muffin tin. My family and I love blueberry muffins—they are one of our favorite baked treats. Crumb Topping 3/4 cup granulated sugar 1/3 cup plus 3 tablespoons all-purpose flour 3/4 teaspoon ground cinnamon 1/2 cup plus 2 tablespoons butter, room temperature Cake 2 cups all-purpose flour saving this recipe girl! Grease 12 muffin cups or line with paper muffin liners. The more you mix the batter, the more rubbery and chewy the muffins will be. Enjoy these muffins with a smear of softened butter and hot tea or coffee. Set aside. They taste AND smell incredible! How to Make Blueberry Muffins with Streusel Topping. 1 egg. I squeeze fistfuls of streusel … In a bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon. Ingredients. 2/3 cup milk. Ever. Mix in yogurt, oil, and vanilla extract . Prep 10 minutes. Serves 12 muffins. These moist muffins are loaded with blueberries and crowned with a sweet streusel topping – a great addition to your quick-bread recipe collection. Ingredients. by Vera Z. November 22, 2020. 1 stick Butter, salted. In a medium bowl, mix together the topping ingredients until crumbly. I have been craving for some blueberry muffins lately, but I keep forgetting to include them on our grocery list. You'll need: For the streusel topping: 1/2 cup old-fashioned rolled oats 1/3 cup all-purpose flour 1/3 cup walnuts, chopped fine 1/3 cup light brown sugar 1 1/4 tsp. Gently fold in the blueberries and raspberries so the berries do not break open and pour into the prepared muffin tin. They combine all the best features of a blueberry muffin (with its pops of juicy freshness) and a coffee cake (with its signature crumb topping) to create a supreme everyday muffin. This is a great way to use up blueberries that are getting close to a trip out to the compost pile. Your email address will not be published. Crumble the streusel topping over the muffins and bake until golden brown and a toothpick inserted into the center comes out clean, about 20 minutes. Combine flour, oats, sugar, cinnamon and salt; mix well. Cool in pan 10 minutes before removing to a wire rack. Streusel is a German word which refers to a mixture of butter, flour, and sugar. In a large bowl, beat the eggs with the melted butter. The texture of the blueberry muffins … 11 ingredients. In a large bowl, beat the eggs with the melted butter. Blueberry Sour Cream Muffins with Streusel Topping is the perfect way to start your morning! Ever. (Batter will still be somewhat lumpy; do not overmix.) sometimes i wonder why i don’t make muffins more often too – they are SO easy and yes, exactly like cake!! You only need a few bowls and a mixer, which is perfect for hungry tummies in the morning. https://www.allrecipes.com/recipe/6854/streusel-topped-blueberry-muffins I have made these muffins countless time, but this time I decided to tweak the recipe to make them with coconut oil. Blueberry Muffins with Cinnamon Streusel Topping. Crumble the streusel topping over the muffins and bake until golden brown and a toothpick inserted into the center comes out clean, about 20 minutes. If you love muffins, be sure not to miss my One-Bowl Easy Banana Nut Muffins that have dozens of comments with rave reviews. Set aside. I usually have all the ingredients on hand to make a batch too. Muffins: 2 cups Bisquick. Be careful, you can dry these suckers out! Sign up for the Recipe of the Day Newsletter Privacy Policy, Blueberry-Raspberry Muffins with Streusel Topping. They have a soft, tender bite, with a crunchy streusel crumb topping and tons of blueberries inside. This Mothers Day surprise Mom with a little homemade breakfast in bed! Blueberry muffins are my VERY favorite muffins. I’ve tried so many different muffin recipes, I can’t even count them all. Preheat the oven to 400 degrees (F). These make 12 in total, make sure that each muffin as a good amount of blueberries. Blueberries get a lot of love at our house! Yum! These blueberry raspberry muffins are the perfect Summer recipe! The blueberry muffins from my childhood were from a box, but the most important part about them was the streusel topping. This recipe is a combination of Martha Stewart’s (streusel topping) and Dangerously Delicious’ (muffin). Blueberry muffins are my VERY favorite muffins. Fill greased or paper-lined muffin cups two-thirds full. Try some today and see if they don’t become a favorite in your house! This recipe can also easily be doubled to make 24 muffins. Feel free to double the amount of crumb topping if you love streusel. These Blueberry Muffins with Cinnamon Streusel Topping are a great way to get the kids inside the kitchen and bake some special treats for their best mom ever. Ever. Find all other Muffins … It seems the natives have returned from their vacations, weekend tr… Bursting with real fresh and juicy blueberries in every perfect bite! My favorite way to enjoy these muffins is to slice one in half, put a pat of butter on each side, and warm them up in the microwave for a few seconds so the butter melts in a bit. 1/2 cup Canola oil. Next, distribute the streusel topping evenly between the muffins, crumbling it slightly with your fingertips. Blueberry and Strawberry Muffins With Streusel Topping. February 8, 2014 by Jessica 46 Comments [pinterest] On the weekends, I love making some nice fresh muffins for breakfast! Refrigerated. 1/4 tsp vanilla. The delicate crunch of the streusel is a burst of flavor and texture with every bite. Oils & Vinegars. As written the streusel is too heavy with butter. Sprinkle over muffins. Gently fold in raspberries. Hungry for more? My family loves these muffins.I made 16 of them yesterday.Four I put in the freezer for my grandpa and the other twelve I put in a container on the counter for us.When I went to get one to have with my breakfast this morning,there were only six.Now there's five .These muffins are moist and have great flavor.I didn't sprinkle with powdered sugar and they are still sweet enough. Try my Cinnamon Coated Banana Muffins next! Best of all they take only 30 minutes start to finish! Let cool in the tins for 10 minutes, then remove and cool on wire racks. Share “BLUEBERRY-RASPBERRY MUFFINS WITH STREUSEL TOPPING” on Facebook Share “BLUEBERRY-RASPBERRY MUFFINS WITH STREUSEL TOPPING” on … The muffin … The sour cream makes them perfectly moist with a tender crumb and adds just the right amount of depth to showcase the sweet, juiciness of the blueberries. But they're like cake for breakfast! These muffins are just delicious, with sweet blueberries, a hint of zesty citrus, and crunchy crumbly brown sugar baked on top! Sprinkle each muffin cup with streusel. Use sour cream for best results, but I have also used yogurt (NOT non fat yogurt), cream, buttermilk or milk. Perfect for snack or breakfast with a cup of coffee. Don’t get me wrong, we still ate them but nobody was fighting over the last muffin. Written by Gwen Batu. The blueberry muffins from my childhood were from a box, but the most important part about them was the streusel topping. These muffins come together in minutes! I love muffins with fresh berries in them and these Raspberry Muffins with Streusel Topping are no exception. Blueberry Oat Streusel Muffins are super easy to make, they don't take a lot of time (40 minutes) and can be made up to three days ahead, just make sure to keep them covered in an airtight container. If you liked this recipe, please leave a comment. 1 2/3 cup Granulated sugar. I’ve tried so many different muffin recipes, I can’t even count them all. Then use a pastry cutter to cut cold butter into the flour mixture until it resembles coarse crumbs. Have a look at my sweet Breakfast Recipes. Blueberry Sour Cream Muffins with Streusel Topping is the perfect way to start your morning! 1 tsp Vanilla extract. Blueberry Muffins: A Revamp Recipe. Yesterday, however, was my lucky day because my in-laws took home a bunch of blueberries! Mix the wet ingredients: butter, sugars, eggs, sour cream or yogurt, and vanilla. Get full Blueberry-Raspberry Muffins with Streusel Topping (Emeril Lagasse) Recipe ingredients, how-to directions, calories and nutrition review. table salt 4 tbsp. They are so soft, moist, and better than store-bought! To say: “ Lily a sweet, golden crumbly topping get me wrong, we ate... Tin with paper muffin liners blueberry and Raspberry Cheesecake topping recipe line a standard 12-cup tin! 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